Chef knife kitchen knife cleaver slicing knife with 7CR17 laser Damascus steel blade, 30cm total length with 18cm blade, 207g weight, color steel handle with steel head for professional and home cooking tasks
Damascus steel chef knife with 7CR17 blade, 30cm length and 207g weight for kitchen tasks

This professional chef knife addresses the common kitchen frustration of dull blades with its exceptionally sharp 7CR17 stainless steel construction. The laser-etched Damascus pattern creates a distinctive visual texture while the substantial 207g weight provides balanced handling for various food preparation tasks. With precise dimensions including an 18cm blade length and 4.6cm width, this knife offers versatility for slicing, chopping, and cleaving operations without requiring frequent sharpening. The combination of practical cutting performance and distinctive appearance makes this tool suitable for both home cooks and professional kitchen environments where reliable blade performance matters.
Features and Construction

The knife combines functional design with specific material choices that determine its performance characteristics. The construction details provide insight into how this tool handles various kitchen tasks while maintaining its sharp edge through regular use.
Material and Build
Constructed from 5Cr15 steel with a blade made from 7CR17 stainless steel featuring a laser-etched Damascus pattern surface. The color steel handle incorporates a steel head component that contributes to the knife's overall balance and grip security. This material combination creates a blade that maintains sharpness effectively while providing visual distinction through the patterned surface. The handle construction ensures comfortable handling during extended use without compromising on durability or maintenance requirements.
Size and Practical Fit
Measuring 30cm in total length with an 18cm blade (equivalent to 7 inches), this knife offers substantial cutting surface while remaining manageable in most kitchen environments. The blade thickness of 2.0mm provides appropriate flexibility for slicing tasks while maintaining structural integrity for heavier chopping operations. With a blade width of 4.6cm and net weight of 207g, the knife balances cutting power with precise control, making it suitable for various food preparation techniques from delicate slicing to more robust cleaving tasks.
Uses and Placement

The knife's specifications make it appropriate for multiple kitchen environments and culinary applications. Its combination of sharpness, size, and weight supports both everyday cooking tasks and more specialized food preparation requirements.
Event or Professional Use
For professional kitchen settings or catering events, the knife's sharp blade reduces preparation time while the substantial weight aids in consistent cutting through various ingredients. The 18cm blade length provides sufficient surface area for efficient chopping and slicing of vegetables, meats, and herbs. The 207g weight offers the necessary momentum for cleaving through tougher ingredients while remaining controllable for precise tasks. The distinctive Damascus pattern adds visual appeal in presentation settings where kitchen tools are visible.
Everyday Home Use
In home kitchens, the knife addresses common frustrations with dull blades that make food preparation more difficult and time-consuming. The sharp edge cuts paper easily according to the source material, indicating readiness for various kitchen tasks without immediate sharpening requirements. The 30cm total length provides comfortable handling while the color steel handle offers secure grip during routine chopping and slicing. This combination of features supports efficient meal preparation for home cooks seeking reliable cutting performance without excessive maintenance.
Benefits and Buying Value

The knife offers practical advantages through its specific construction and material choices. These benefits translate into cooking efficiency and reduced maintenance requirements compared to less capable kitchen tools.
Reuse and Low Maintenance
The stainless steel construction resists corrosion and maintains its appearance with basic cleaning after use. The sharp blade edge reduces the frequency of sharpening sessions typically required with inferior kitchen knives. The handle materials withstand regular washing and handling without significant wear, supporting repeated use over time. This combination of features minimizes ongoing maintenance while preserving cutting performance through multiple cooking sessions.
Why Choose This Product
This knife combines specific measurable advantages including the 7CR17 steel blade with laser Damascus pattern, precise dimensions documented in the source material, and balanced weight for various cutting tasks. Unlike generic kitchen knives, it provides documented specifications including exact blade length, thickness, width, and total weight that inform purchasing decisions. The availability in various set configurations (from 3-piece to 9-piece collections) offers flexibility for different kitchen needs, though specific contents of these sets beyond the basic knife are not detailed in the available information.


















